Scott and Kelly
In the article “Weapon of the
Weak”, James Scott mentions the everyday forms of resistant which is an act of
resistance that are not as extreme as protesting or striking and it is meant to
slowly wear down the powers of the powerful.
He observed these ideas from studying peasants in Malaysia and he
observed that this form of resistance was being form everyday between peasants
and landowners. Peasants are aware of
the consequences if they directly resistant their employers. However, they performed few activities in a
subtler and more nuanced way such as foot lagging, dissimulation, false
compliance and pilfering. These
activities are meant to confuse their employers so they can misinterpret their
workers as stupid and slow. These
activities and ideas are also mentioned in the article “Race Rebel” by Robin
Kelly. Kelly gave a personal example of
working at McDonald in Pasadena, CA. Since
the employees were treated badly by the customers and getting paid low-wages,
the workers compensated through consumption.
For instance, they made Quarter pound and apple pie last minute of
closing so that they can take some home.
This was a way for resistance.
Until this day, there is still mistreatment of
employees in food industry or any places that provide customer services. Based on the two articles, there is a
constant struggle between the employers and employees. Employees are stuck in a situation where they
are not allowed to speak about their mistreatment in work because there is a
chance they might get fired. Employees
don’t want to risk their jobs and not being able to provide for themselves and loved
one. In situations like this, employers
should be the one to lay the foundation of what kind of work environment
employees expect. The reason employees
resort to other forms of resistance is due to the mistreatment from their
employers. Regardless of how the
customers treats them, it is up to the employer to protect their
employees. In this case, trust has been
broken once the employers mistreat their workers.
Comments
Post a Comment